Thursday, September 15, 2011

Monica Cardone's Diet Diary

The area of diet blog writers is consistently escalating. But how come diet blogs so popular in the first place? The fitness publication acknowledges diet blogs as creating a major impact on the inspiration of us.

The real reason for a diet plan web site is to share diet posts and assist one another with weight loss! And also with luck , to persuade most of you there to eat more sensibly or go into a diet. You will really be astonished by all of the help and support and comments that you receive from the online diet online community. One diet website of unique focus is from Monica Cardone. Monica Cardone is a thirty-something online business owner, wife and new mother of two, who's got a well versed record in the “weight loss industry” - and who finds herself fighting to keep driven to lose the “baby weight” and “get my body back”.

Monica has personally been on over 60 diets since she became a teenager (that is equal to about 4 diets each year). From consuming “strictly grapefruit” to cabbage soup, to basic starving (frankly; what most of the diets would equate to - in all honesty). Monica has had the initiative to evaluate practically every gimmick on the market in the process. In fact, she spent ten years dedicating about 100% of her attention (her friends and associates would argue this number to generally be actually 110%) - for this very market (weightloss and increased health).

Monica Cardone developed a small business for this very thing…. since it was fun and she was accomplished at it, or perhaps just obsessed. Thankfully, the verdict continues to be out on that…and whatever the case, she liked a number of the fringe benefits - sort of like an alcoholic getting paid to drink.

Monica has put herself through a number of exercising trials in the process, as well as but not restricted to, bouts of 2-hour-a-day (daily) hard-core regimens, treadmill-running-binges, BMI indexing, and calorie calculations up the wazoo…just about every other (easy, extreme, you name it) “lose weight” or “get in shape” gimmick available (some, she'd never publically admit to!). And yes, she has even performed the “all Organic, yoga-fanatic” fad in the process. I need to say “fad” here simply because none of these “best sellers” actually changed her (long-term anyway).

With over 15 years focused on health and wellness…from exercise and nourishment, to personal experiments to improve her own wellness -I guess you could call Monica Cardone an authority. And this very day, she finds herself still…hunting for “better solutions”….especially given her present scenario…

Monica Cardone has personally been on over 60 diets since she became a teen (that means about 4 diets each and every year). Follow Monica in her weight reduction quest. See Monica Cardone's Diet Diary at: htttp://www.monicacardone.com

Wednesday, September 7, 2011

Beri Beri Beri, The Ultimate Berry

The acai berry. An anti-oxidant? A body detox and cleanse? One of the very most nutritious and powerful foods across the world? An aid in diet and weight reduction? There is such a lot of information dished out on this little Brazilian berry in the past couple of years it can be challenging to assess just what acai berries actually do and what the many benefits are.

Just what is the Acai Berry?

The acai berry palm is a species of palm tree harvested in Brazil and cultivated because of their fruit in addition to their heart of palm. Global demand for acai has gone up considerably these days right after the the discoveries of the countless overall health benefits of this berry.

There was minimal study performed on the acai berries until recently. The Journal of Agricultural and Food Chemistry not too long ago released the results of a research study which concluded that the acai berry's absorption in human beings proved to be important because it was demonstrated to contain a large number of anti-oxidants.

The reports analyzed antioxidant and dietary aspects of the berry to evaluate it's activity to prevent cancer cells. The persons involved in the scientific study revealed sizeable increases in antioxidant action in the blood 12 and 24 hours once the acai were taken. The individuals exhibited sizeable absorption of antioxidant anthocyanins into the blood and antioxidant benefits, with greater antioxidant capacity towards peroxynitrite and hydroxyl radicals.

In the investigation of rats fed a high cholesterol diet, additional feeding with dry açaí pulp reduced blood quantities of total and non-high-density lipoprotein cholesterol and super-oxide dismutase activity.

Diet and Weight Loss?

The Acai berry's fiber and essential fatty acid content contribute to its capability to trim off fat more efficiently, process foodstuffs more rapidly, lessen food cravings, and improve metabolism. Detox acai supplements, like Beri Ultimate, can cleanse your system of fat and rid your body of toxic build up that slows your metabolism.

Studies show this little Amazon berries are just about the most nutritious and powerful foods on the planet! Consuming foods abundant in antioxidants can strengthen your body's ability to overcome the toxins that cause cell damages.

The amazing cleansing treatment of Beri Ultimate will help you slim down and feel good! The body is filled with harmful waste & toxins which are begging to be removed. Beri Ultimate will clear your body, causing you to feel purified and revived.

Uncover more about Beri Ultimate along with the Acai Berry at http://www.beriultimate.info

Monday, April 4, 2011

What's With Niacin And The Hot Flashes

What exactly is with the unusual flushing effect you receive when you receive a big dose of the B vitamin Niacin? Swiss Sciences is here now to comment on Niacin as well as its numerous health advantages.

Niacin, often called vitamin b3, is one kind of the B complex vitamins. It is just a widely known vitamin thanks to the flushing effect it leads to when utilized in significant doses. These effects cause ones own skin to turn red together with a flushing feeling to take place, very similar to hot flashes, often shared with a bit of irritation. It is unconventional among vitamins as Niacin is the lone vitamin to have a profound physical effect just after taking it.

This kind of flushing effect is of great benefit, however. It is healthful. What is ultimately transpiring is the capillaries of your body are expanding in size allowing for considerably more blood to flow through. This approach helps essential nutrients to get taken to the cells more rapidly and efficiently and additionally allows for the faster and better elimination of toxins out from your cells.

Niacin, possibly most notably, in these days of atherosclerosis and heart disease, is the reality that niacin helps raise the good HDL cholesterol and helps you lower the bad LDL cholesterol. This may help halt and even prevent the effects of vascular disease and other cholesterol problems.

The flushing indicators which go along with substantial dosage amounts of Niacin will be annoying to a great deal of men and women and frequently results in them deciding to halt using the vitamin. This can be alleviated to a specific level by beginning on a smaller dose and working your way little by little. Start out using the portion where you could barely sense the flushing effect, and when you acclimatize to this dose progressively increment your dose to where one can barely start to sense the symptoms once again.

There are certainly also alternate forms of Niacin that won't give the flushing effect, but it can come with a price. The non-flushing type of Niacin may not bring about flushing but it also does not a single thing to benefit with cholesterol complications. What's more, it might in reality spark liver deterioration in high doses! The timed release types of Niacin which are manufactured to relieve the flushing concerns also have been observed to lead to liver damages in larger levels.

Niacin can without a doubt be of huge health benefit in sustaining good blood choleseterol levels. It has been discovered to be of incredible aid for schizophrenia sufferers. It is essential to check with a health care provider at the outset just before initializing a very high dose Niacin program. Particularly for heavy drinkers of alcohol, persons who may have sustained liver problems, diabetics and individuals with low hypertension levels.

Swiss Sciences Nutrition is a provider of the necessary information on achieving a healthy diet. Swiss Sciences nutrition has written materials and books, and provides educational material to help you acheive healthy weight loss.

Swiss Sciences Nutrition offices are located in Clearwater, US.

Come visit the Swiss Sciences blog to find health and nutritional hints and tips. Tons of educational material on the topic of healthy weight loss. Access our site at: http://www.swisssciences.net

Tuesday, March 1, 2011

About Diet, By Swiss Sciences

What do we mean when we say Diet? - By Swiss Sciences.

The term diet is usually ascribed to mean the particular foods consumed in our daily eating habits, along with the nutritional value placed upon it. Whenever we hear the term “diet” we frequently associate it with weight management issues, usually losing weight. A diet plan is actually the total food consumed by a person as well as the choices you make in figuring out just what foods to enjoy.

Modern opinions dealing with diet and nutrition propose reduced consumption of animal products in our daily diets. Many have reduced or eliminated animal products in their diets to one extent or the other. Lots of people become Vegetarians or Vegans for health reasons whilst some tend to be more focused on the morality of eating animals, and/or the influence on the planet. Often such diets will require the taking of natural supplements in order to meet appropriate nutritional needs.

To go on a Diet, as it's usually called, calls for varying one's nutritional intake in one form or the other. This alteration of diet is designed to modify the person's metabolic process and decrease the volume of fat stored in the body. Some foods will be recommended to be added, and some will be reduced or eliminated. Diet programs and their associated diets have been created and promoted as being beneficial to our health and wellbeing. The importance of balanced and healthy diet is most strongly stressed by Swiss Sciences.

What the heck is a healthy diet? A healthy diet can be determined simply as a diet that's made with the intent of improving one's health. This involves the consumption of appropriate nutrients in the appropriate quantities from each of the four food groups, and includes ingesting an acceptable amount of water, vitamins, and minerals. Just what the acceptable quantities are, are presented by nutritionists a number of forms. Swiss Sciences provides recommendations for individuals serious about nutrition information. For a good portion of the world's population the leading setback in maintaining a healthy diet is deficit of food, and malnutrition caused by food scarcity. For those of us in developed nations we certainly have the opposite problem - not necessarily the quantity of food we eat but the choices of which foods and in what quantity.

Human nutrition is rather complex. You can find a certain variance from the dietary needs for each individual relying on your specific genetic makeup and body types that each of us has.

Swiss Sciences Nutrition - Clearwater, FL, US

Swiss Sciences Phone: 727-461-1070

Come visit the Swiss Sciences site to get fitness and food nutrition tips. Written materials and books are available providing educational material to help you become more successful as you strive for healthy weight loss. View our site at: http://www.swisssciences.net

Wednesday, February 9, 2011

Swiss Sciences Nutrition - Nutraceuticals

Swiss Sciences Nutrition - What Are Nutraceuticals?

The term nutraceuticals was originally created by a man named Dr. Stephen L. DeFelice and is derived by combining the words "nutrition" and "pharmaceutical". The Merriam-Webster Dictionary defines nutraceutical as "A food stuff (as a fortified food or a dietary supplement) that provides health benefits." In a nutshell, nutraceuticals are foods or food products that have beneficial infulence on health, including the treatment and prevention of diseases. Dietary supplements can be found in many forms like tablets, liquids, capsules, gel-caps, or powders. The ingredients in these products often include: vitamins, minerals, herbs or other botanicals, amino acids, and substances such as enzymes, organ tissues, glandular tissues, and metabolites. All of Swiss Sciences's products are created through manufacturing processes that are medical grade facilities such as NHK and NULAB facilities.

Nutraceuticals were once labled alternative medicine. Now, research has begun to show evidence that nutraceuticals are often effective in improving our health. Swiss Sciences is a team of Researchers and marketing people.
New studies by food scientists show that there is a lot more to food science than we had previousely believed. The analysis of food was once limited to its flavor and nutritional value until very recently. However, there is growing evidence that other components of food may play an integral role in the link between food and health.

These products are also called as functional foods, signifying they and their ingredients may provide health benefits besides basic nutrition. They may range from isolated nutrients, dietary supplements and specific diets to genetically engineered foods, herbal products, and processed foods. Recent breakthroughs by researchers and medical practitioners have enabled the integration of information from clinical studies into effective treatments and therapies in medical practice.

Examples include fruits and vegetables as well as fortified or enhanced foods. Even though all foods are functional in that they provide nutrients, nutraceuticals have health-promoting ingredients and natural components that have a potential health benefit for our bodies.

Bolstering food for health purposes started in the US in the early 1900s when food manufacturers began adding iodine to salt to prevent goiter (an enlarged thyroid). Now, there are hundreds of substances with functional qualities are now identified.

Swiss Sciences Nutrition was born to offer outstandingly effective all natural nutrition products along with the high integrity of a very experienced, highly motivated, support team - who are committed to your success. Nutraceuticals are hugely popular among consumers in the U.S. and other countries. American sales of nutraceuticals have surpassed $30 billion a year for the past few years. Nutraceuticals are among the fastest-growing segments of the food industry. Swiss Sciences is the creator and marketer of some of the highest quality nutraceutical products available.

Increased interest in the coorelation between diet and health has heightened the demand for nutraceuticals info. Advances in science and technology, skyrocketing costs of health care, changes in food laws affecting label and product claims, an increasingly aging population and rising interest in getting healthy through dieting are a few of the factors boosting U.S. interest in nutraceuticals. Scientific research indicates many potential health benefits from food components. These benefits could increase the health claims now permitted to be identified by the Food and Drug Administration (FDA).

Come visit the Swiss Sciences Nutrition blog for health and nutrition advice. With most all Swiss Sciences's products are supplied written materials and books providing the added benefit of educational material to help you become more successful in your fight for healthy weight loss. View our blog at: http://www.swisssciences.net

Monday, January 10, 2011

Swiss Sciences Nutrition Advice On Nutrients

Here, Swiss Sciences Nutrition will discuss Nutrients and how they are used by the body.

Nutrients are the substances we all need in order for our bodies to live and grow. Nutrients are used to create and repair body tissues and regulate the body's processes. The body converts many nutrients into energy within the digestive system. Carbohydrates, fats, proteins and vitamins are nutrients that come from living organisms. These make up the organic nutrients. Non-living substances like minerals, water and oxygen are referred to as inorganic nutrients. Macronutrients are substances our bodies require in large quantities such as carbohydrates, fats, protein and water while micronutrients are only required in trace amounts such as vitamins and minerals. Essential nutrients can't be created inside the body. It is necessary to receive these types of nutrients through consumption of food or supplements. Nonessential nutrients are created by our bodies. Energy providing nutrients are carbohydrates, proteins, and fats. They are broken down in the body's digestive system and turned into energy. Metabolism supporting nutrients include dietary minerals, vitamins, and water.

A brief rundown of the different classes of nutrients is as follows:

Carbohydrates

Sugars, starches, and fiber are the nutrients classified as complex carbohydrates. Carbohydrates are found in foods like wheat, rice, noodles, corn, bread and grain-based products. They are an important part of our daily diet, but carbohydrates can have a detrimental effect on our health if consumed in large quantities. Highly processed simple carbohydrates such as sugars and starches can have seriously detrimental effects on our health if consumed in large quantities.

Fiber

Fiber is included in the carbohydrates. It can be classified as either soluble or insoluble. Fiber is found in foods such as whole grains, vegetables, fruits and nuts. Fiber has many health benefits and improves digestion in several ways by moving food along the digestive tract and slowing the absorption of sugar, which helps lower blood glucose levels to reduce the risk of type 2 diabetes.

The Proteins

Proteins are composed of amino acids which are required to produce the proteins in the body that make up our muscles, skin, and hair. Proteins also create enzymes. These are necessary for the control of chemical reactions within our bodies.


Fats

Fats are classified as being either saturated or unsaturated. Animal fats are saturated fats and are recognized by being in a solid state at room temperature. Vegetable oils are unsaturated fats and are liquid at room temperature. Unsaturated fats are considered healthier than saturated fats as they are more easily broken down in our bodies. Unsaturated fats can be further broken down into omega-3 or omega-6 fatty acids. Unsaturated fats that have been "hydrogenated" are know as Trans-fats. These can be found in foods like margarine and are solid at room temperature. Trans-fats are the least healthy of the fats and have been shown to be detrimental to our health.

Vitamins

Many vitamins are considered essential nutrients and cannot be created by the body but must be consumed in the form of food or supplements. Many diseased can occur as a result of vitamin deficiencies - among them are cancer, immune system weaknesses, and osteoporosis.

The Minerals

Minerals are substances required by the body not found in organic molecules. Some of the main minerals we consume are calcium, sodium, and magnesium. Minerals can be added to our diet in the form of supplements.

Foods will invariably contain a mixture of nutrient classes. While most nutrients are stored inside out bodies many others have to be taken in on a fairly regular basis. A deficiency of the required nutrients can lead to poor health. Swiss Sciences Nutrition recommends a well balanced diet which contains an ample amount of the required nutrients. Swiss Sciences Nutrition creates some of the highest quality weight loss products in the world. Swiss Sciences nutrition supplies written materials and books providing the added benefit of educational material to help in the quest for healthy weight loss.

Swiss Sciences Nutrition creates some of the highest quality nutrition products in the world. Swiss Sciences nutrition supplies written materials and books providing educational material to help in the quest for healthy weight loss.

Swiss Sciences Nutrition offices are located in Clearwater, FL, US

Come visit Swiss Sciences Nutrition for health and nutrition advice. Swiss Sciences provides written materials and books along with their products for an education on healthy weight loss. View our blog at: http://www.swisssciences.net

Nutrition And A Healthy Diet: Swiss Sciences Advice

Swiss Sciences Nutrition and a Healthy Diet.

Here will be a brief discussion on the importance of proper nutrition and a healthy diet, provided by Swiss Sciences Nutrition.

Nutrition is what provides the cells in your body the substances that are crucial in order to sustain life. The sciences of nutrition look at the metabolic responses of your body in relation to the particular foods you eat. Understanding the principles of nutrition can easily show that many health problems can be avoided by following a healthy diet. When examining the sciences of nutrition we investigate the steps that our body's cells take after digestion. We see when they change the food you've eaten from one form to another. This is a function of your body's metabolism.

The science of human nutrition has evolved slowly. A healthy diet is very important for both maintaining and improving your health. Simply put, a healthy diet has been shown to be possible by eating fresh, unprocessed foods rather than processed foods. Maintaining a healthy diet includes eating a sufficient quantity of all nutrients and enough water. This will require a good balance of carbohydrates, proteins, and fats as well as vitamins and minerals.

A healthy diet is extremely important to our health. The maintainance of a healthy diet is crucial to the prevention of diseases such as heart disease, cancer, and diabetes. A healthy diet is also important in maintaining mental health. Plenty of research has shown that eating healthy nutritious meals has a positive effect on memory and other brain functions. Swiss Sciences Nutrition is a provider of much information on healthy dieting.

A healthy diet:

Choosing a diet with a foundation of starchy foods such as rice, with plenty of fruits and vegetables is a good start. With the addition of protein like meat, fish, and chicken - and some milk and dairy foods you should get a sufficient amount of nutrition. A healthy diet is maintained by getting a proper balance of these nutrients: a variety of different foods in the proper proportions.And avoid too much fat, sugar and salt.

We have five different food groups. Eating a balance of foods from these 5 groups every day is the foundation of a healthy diet. Swiss Sciences Nutrition strongly endorses that we consume the proper balance from the five food groups to maintain good health.The five groups are: Grains, Fruits and Vegetables, Meats and beans (including eggs and fish), Milk and Dairy, and foods containing fat and sugar.

Our health is one of our most valuable possesions. We need to take it very seriousely. Swiss Sciences Nutrition provides some necessary information on achieving health. Swiss Sciences nutrition supplies written materials and books providing the added benefit of educational material to help in the quest for healthy weight loss.

Swiss Sciences Nutrition offices are located in Clearwater, FL, US.

Come visit the Swiss Sciences Nutrition blog for health and nutrition advice. Written materials and books are available providing educational material to help you become more successful as you strive for healthy weight loss. View our blog at: http://www.swisssciences.net/2010/12/swiss-sciences-nutrition-processed-foods/

Swiss Sciences Nutrition And A Healthy Diet

Swiss Sciences Nutrition And A Healthy Diet.

The importance of a healthy diet and proper nutrition will be discussed here by Swiss Sciences Nutrition.

Nutrition is what provides the cells in your body the substances that are crucial in order to sustain life. The sciences of nutrition involve examining the metabolic responses your body has to the various foods you eat. Understanding the principles of nutrition can easily show that many health problems can be avoided by following a healthy diet. The sciences of nutrition investigate the steps that our body's cells take after digestion and when they change the food you've eaten from one form to another. This is a function of your body's metabolism.

The science of human nutrition has evolved slowly. A healthy diet is very important for both maintaining and improving your health. Basically, healthy diets have been shown to be acheivable by the eating of fresh, unprocessed foods and avoiding processed foods. To maintaing a healthy diet you must eat a sufficient quantity of all nutrients and consume enough water. For this you will require a balanced amount of carbohydrates, proteins, and fats as well as vitamins and minerals.

We cannot overestimate the importance of a healthy diet to our health. Maintaining a healthy diet is extremely important in the prevention of various diseases like heart disease, cancer, and diabetes. A healthy diet will also go far to improve your mental health. Plenty of research has shown that eating healthy nutritious meals has a positive effect on memory and other brain functions. Swiss Sciences Nutrition is a provider of much information on healthy dieting.

Healthy diet guidelines:

Choose a diet that uncludes plenty of starchy foods such as rice and plenty of fruits and vegetables. With the addition of protein like meat, fish, and chicken - and some milk and dairy foods you should get a sufficient amount of nutrition. The key to eating a healthy diet is maintaining the proper balance of these nutrients: a good selection of varying foods in the proper proportions.Avoid too much fat, sugar and salt.

There are five different food groups. Eating a balance of foods from these 5 groups every day is the foundation of a healthy diet. The recommendations of Swiss Sciences Nutrition are to consume a proper balance from the five basic food groups.The five groups are: Grains, Fruits and Vegetables, Meats and beans (including eggs and fish), Milk and Dairy, and foods containing fat and sugar.

Our health is one of our most valuable possesions. We need to take it very seriousely. Swiss Sciences Nutrition is dedicated to providing the necessary information on achieving health. Swiss Sciences nutrition has written materials and books, and provides educational material to help you acheive healthy weight loss.

Swiss Sciences Nutrition offices are located in Clearwater, FL, US.

Come visit the Swiss Sciences Nutrition blog for health and nutrition advice. With most all Swiss Sciences's products are supplied written materials and books providing the added benefit of educational material to help you become more successful in your fight for healthy weight loss. View our blog at: http://www.swisssciences.net/2010/12/swiss-sciences-nutrition-processed-foods/

Tuesday, January 4, 2011

A Brief Rundown Of Nutrients - Swiss Sciences Nutrition

This is a brief synopsis of Nutrients by Swiss Sciences Nutrition.

What are Nutrients? They are the chemicals we all need in our bodies in order to grow and live. They are used to create and repair body tissues and to regulate all the body's internal processes. The body converts many nutrients into energy within the digestive system. Organic nutrients are carbohydrates, proteins, fats, and vitamins, and they come from the tissues of other living organisms. Inorganic nutrients are "non-living" substances like water, oxygen, and minerals. Macronutrients like carbohydrates, protein, fat and water are nutrients that are needed in large quantities. Micronutrients like vitamins and minerals are only needed in small amounts. Essential nutrients can't be created inside the body. These are nutrients that must be introduced by the foods we eat or in dietary supplements. Nonessential nutrients are created by our bodies. Carbohydrates, fats, and proteins are nutrients that provide energy for our bodies. These substances are broken down in our body's digestive system and synthesized into energy. Vitamins, minerals and water are considered metabolism supporting nutrients.

A brief rundown of the different classes of nutrients is as follows:

The Carbohydrates

Sugars, starches, and fiber are the nutrients classified as complex carbohydrates. Foods such as rice, wheat, noodles, bread and other grains are all high in carbohydrates. They are an important part of our daily diet, but carbohydrates can have a detrimental effect on our health if consumed in large quantities. Simple carbohydrates are highly processed. They include sugars and starches and can have seriously negative effects on our health when consumed in large amounts.

Fiber

Fiber is also a carbohydrate and can be classified as either soluble or insoluble. Foods like whole grains, fruits, nuts and vegetables all contain significant amounts of fiber. Fiber benefits our health in many ways. It improves digestion in by moving food along the digestive tract, and it slows the absorption of sugar. This helps lower blood glucose levels and reduces the risk of type 2 diabetes.

The Proteins

Proteins are made up of amino acids. These are required to produce the substances that make up muscle tissue, skin, and hair. Proteins also create enzymes. These are necessary for the control of chemical reactions within our bodies.


Fats

Fats can be classified as either saturated or unsaturated. Saturated fats are typically solid at room temperature and are the basis of animal fats, while unsaturated fats are liquid at room temperature and typically associated with vegetable oils. Unsaturated fats are usually more healthy than saturated fats. Unsaturated fats can be further broken down into omega-3 or omega-6 fatty acids. Unsaturated fats that have been "hydrogenated" are know as Trans-fats. These can be found in foods like margarine and are solid at room temperature. Trans-fats are the least healthy of the fats and have been shown to be detrimental to our health.

Vitamins

Most vitamins can't be created in our bodies. They are considered essential nutrients and must be eaten either in our food or in dietary supplements. Many diseased can occur as a result of vitamin deficiencies - among them are cancer, immune system weaknesses, and osteoporosis.

Minerals

Minerals are substances required by our bodies that are not found in organic molecules. Among the primary minerals we consume are sodium, calcium, and magnesium. Supplements are one way of adding minerals to our diet.

Foods are normally made up of several of the many classes of nutrients. Some can be stored in our bodies while others must be consumed on a regular basis. Not getting enough of the required nutrients will eventually lead to poor health. Swiss Sciences Nutrition recommends a well balanced diet which contains an ample amount of the required nutrients. Swiss Sciences Nutrition creates some of the highest quality nutritional products and information. Swiss Sciences nutrition supplies written materials and books providing educational material about diet and nutrition.

Swiss Sciences Nutrition creates some of the highest quality weight loss products in the world. With most all our products Swiss Sciences nutrition supplies written materials and books providing the consumer with the added benefit of educational material to help them be more successful in their fight for healthy weight loss.

Swiss Sciences Nutrition - Clearwater, FL, US

Come visit Swiss Sciences Nutrition for health and nutrition advice. Written materials and books are available providing educational material to help you become more successful as you strive for healthy weight loss. View our blog at: http://www.swisssciences.net